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Almond Produce Safety Alliance Grower Training Course

07/19/2018 @ 8:00 AM - 4:00 PM



Almond growers or farm-type operations (huller/shellers)… even if you will be utilizing the grower exemption.

The course will provide a foundation of Good Agricultural Practices (GAPs) and co-management information, FSMA Produce Safety Rule requirements, and details on how to develop a farm food safety plan, specific to almonds. After attending the entire course, participants will be eligible to receive a certificate from the Association of Food and Drug Officials (AFDO) that verifies they have completed the training course. To receive an AFDO certificate, a participant must be present for the entire training and submit the appropriate paperwork to their trainer at the end of the course.


• $35 registration fee, which includes lunch and certificate at completion of the training.

• Registration is limited to two representatives per company and the first 40 to return their form and payment, per event.

• Send the attached registration form to Jayme Puthoff via fax or email at jputhoff@almondboard.com or 209.549.8267. Payment must be received within 5 business days to reserve a spot.

Check-in begins at 7:30 a.m.

Courses begin at 8:00 a.m. and conclude at 4:00 p.m.

For more information, please contact Jayme Puthoff at jputhoff@almondboard.com or 209.343.3279.