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Almond Grower Produce Safety Alliance Training

March 1 @ 8:00 am - 4:00 pm

$35

Attention almond growers or farm-type operations (huller/shellers)… even if you will be utilizing the grower exemption.

The course will provide a foundation of Good Agricultural Practices (GAPs) and co-management information, FSMA Produce Safety Rule requirements, and details on how to develop a farm food safety plan, specific to almonds.

After attending the entire course, participants will be eligible to re- ceive a certificate from the Association of Food and Drug Officials (AFDO) that verifies they have completed the training course. To re- ceive an AFDO certificate, a participant must be present for the entire training and submit the appropriate paperwork to their trainer at the end of the course.

REGISTRATION

• $35 registration fee, which includes lunch and certificate at completion of the training.

• Registration is limited to two representatives per company

• Send the attached registration form to Jayme Puthoff via fax or email at jputhoff@almondboard.com or 209.549.8267.
Payment must be received within 5 business days to reserve a spot.

For more information, please contact
Jayme Puthoff at jputhoff@almondboard.com or 209.343.3279.

Organizer

Almond Board of California
Phone:
(209) 343-3245
Email:
rbailey@almondboard.com
Website:
http://www.almonds.com/growers/programs-and-events/upcoming-events

Venue

JACL Hall
12985 N Cortez Ave
Turlock, CA 95380 United States
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